Eugenia "Nitza" Pinder has gained experience in many different areas of nutrition in order to strengthen her skills to be as helpful as possible. As a clinically trained Holistic Dietitian she strives for ideal health in order to bring the body into balance.
The feeling of ideal health is greater than grand!
As many individuals that exist are as many different needs that persist.
As such, individualization is of utmost importance to reach your goals, whatever they might be, big or small.
Eugenia's work history includes nutrition research, clinical dietetics (hospital & clinic based), teaching college level nutrition, nutrition services management (hospital setting), holistic nutrition counseling (within a Chinese Medicine Clinic), medical nutrition therapy counseling, group nutrition presentations (corporate and outpatient), menu creation (corporate and outpatient), nutrition information authorship, healthy food catering, yoga instruction and yoga teacher training instruction.
Registered Dietitian-Nutritionist Credential from the National Commission on Dietetic Registration
Master's degree in Clinical Nutrition from Oregon Health and Sciences University
B.S. in Nutrition & Food Science with a minor in Studio Art from Chico State University
Foundations of Personal Training Certification from the National Academy of Sports Medicine
Master of Yoga "Yoga Acharya" certification from the Yoga Vedanta Forest Academy
American Heart Association; CPR & First Aid
Imagine your health as a house, your story is one window into your healthcare needs, your lab work is another. Gather and share your labs with your clinically trained Dietitian for a more thorough assessment of your needs.
Yet another window into your healthcare needs are your Physical Signs & Symptoms. The skin, hair, nails and tongue are incredibly telling of nutritional deficiencies and often the first sign that your body needs help. Your Dietitian is here to help read the signs your body is sharing.
Be prepared to meet your goals!